Salipaludibacillus neizhouensis
Taxonomy
Morphology
Cultural characteristics
Biochemical characters
Ecology
Pathogenicity
References
Phylum Bacillota (Firmicutes), Class Bacilli, Order Caryophanales, Family Bacillaceae, Genus Salipaludibacillus, Salipaludibacillus
neizhouensis
(Chen et al. 2009) Sultanpuram and Mothe 2016.

Synonym:
Bacillus neizhouensis  Chen, Zhang, Wang, Liu, Klenk, Xiao, Tang, Cui and Li  2009.
Description is based upon a single isolate.
Gram-positive, nonmotile straight rods, 0.5-0.6 x 3.0-5.0 µm. Produce subterminal,
ellipsoidal endospores in swollen sporangia.
Colonies are pale-yellow, low convex and translucent with slightly irregular margins,
1-2 mm in diameter on marine agar in 3-5 days at 25 ºC. Slightly halophilic and
facultatively alkaliphilic. Grow at pH 6.5-10, in 0.5-10% NaCl media (optimum 2-4%)
and at 4-30 ºC (optimum 25 ºC). Aerobic; no anaerobic growth.
Isolated from homogenates of a sea anemone collected from Neizhou Bay in the South China Sea.
Susceptible (µg per disc) to ampicillin (30 µg), carbenicillin (30 µg), chloramphenicol (30 µg), gentamicin (10 µg), kanamycin (30 µg),
nitrofurantoin (30 µg), novobiocin (30 µg), polymixin B (30 µg), rifampicin (5 µg) & streptomycin (10 µg).
Resistant to lincomycin (2 µg), nalidixic acid (20 µg), tetracycline (30 µg) and tobramycin (10 µg).
Undetermined.
  1. Chen Y.-G., Zhang Y.-Q., Wang Y.-X., Liu Z.-X., Klenk H.-P., Xiao H.-D., Tang S.-K., Cui X.-L. and Li W.-J.  2009. Bacillus
    neizhouensis sp. nov., a halophilic marine bacterium isolated from a sea anemone. IJSEM 59, 3035-3039.
  2. Sultanpuram VR, Mothe T. Salipaludibacillus aurantiacus gen. nov., sp. nov. a novel alkali tolerant bacterium, reclassification of
    Bacillus agaradhaerens as Salipaludibacillus agaradhaerens comb. nov. and Bacillus neizhouensis as Salipaludibacillus
    neizhouensis comb. nov. Int J Syst Evol Microbiol 2016; 66:2747-2753.
Positive results for oxidase, catalase, hydrolysis of esculin, hydrolysis of gelatin, nitrate reduction (not nitrite), acid production from:
fructose, D-glucose, maltose, sucrose and trehalose.

Negative results for deamination of phenylalanine, beta-galactosidase, hydrolysis of urea, indole production, H
2S production,  
hydrolysis of casein, hydrolysis of starch, hydrolysis of cellulose, Voges-Proskauer, methyl red, hydrolysis of Tween 20, 40, 60 & 80,
citrate utilization, acid production from: L-arabinose, adonitol, cellobiose, dulcitol, galactose, glycerol, myo-inositol, lactose,
D-mannitol, D-mannose, melezitose, melibiose, raffinose, rhamnose, ribose, salicin, sorbitol, starch and D-xylose.
(c) Costin Stoica
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