Parageobacillus thermoglucosidasius
Taxonomy
Morphology
Growth conditions
Biochemical characters
Ecology
Pathogenicity
References
Phylum Bacillota (Firmicutes), Class Bacilli, Order Caryophanales, Family Bacillaceae, Genus Geobacillus, Parageobacillus
thermoglucosidasius
corrig. (Suzuki 1984) Aliyu et al. 2019.
Synonyms: Bacillus thermoglucosidasius Suzuki 1984,
Geobacillus thermoglucosidasius (Suzuki 1984) Nazina et al. 2001,
Geobacillus thermoglucosidans corrig. (Suzuki 1984) Nazina et al. 2001
Gram-positive rods, 0.5-1.2 x 3.0-7.0 µm. Motile. Spores are oval, 0.9-1.1 x 1.8-2.0 µm,
located terminally or subterminally, swelling the sporangium.
Colonies on agar media, 0.8-1.2 mm in diameter, circular, flat, entire, translucent,
slightly brown, smooth, glistening. In broth smooth viscid pellicles are formed. Grows
between 42 ºC and 67-69 ºC, optimal at 61-63 ºC ; at initial pH 6.5-8.5; in 0.5% NaCI
but not in 2% NaCl. Azide sensitive. Strictly aerobic.
Habitat: soils, collected in Shimogamo, Kyoto, Japan in 1973.
Exo-oligo-1,6-glucosidase is synthesized in large amounts.
Unknown (none).
  1. Suzuki Y, Kishigami T, Inoue K, Mizoguchi Y, Eto N, Takagi M, Abe S. Bacillus thermoglucosidasius sp. nov., a New Species of
    Obligately Thermophilic Bacilli. Syst Appl Microbiol 1983; 4:487-495.
  2. Coorevits A, Dinsdale AE, Halket G, Lebbe L, De Vos P, Van Landschoot A, Logan NA. Taxonomic revision of the genus Geobacillus:
    emendation of Geobacillus, G. stearothermophilus, G. jurassicus, G. toebii, G. thermodenitrificans and G. thermoglucosidans (nom.
    corrig., formerly 'thermoglucosidasius'); transfer of Bacillus thermantarcticus to the genus as G. thermantarcticus comb. nov.;
    proposal of Caldibacillus debilis gen. nov., comb. nov.; transfer of G. tepidamans to Anoxybacillus as A. tepidamans comb. nov.; and
    proposal of Anoxybacillus caldiproteolyticus sp. nov. Int J Syst Evol Microbiol 2012; 62:1470-1485.
  3. Aliyu H, Lebre P, Blom J, Cowan D, De Maayer P. Corrigendum to "Phylogenomic re-assessment of the thermophilic genus
    Geobacillus" [Syst. Appl. Microbiol. 39 (2016) 527-533]. Syst Appl Microbiol 2018; 41:529-530.
Positive results for catalase, methyl red test (weak), milk peptonization, litmus milk reduction (weak), NH3 formation from peptone,
oxidase, acid production from:N-acetylglucosamine, aesculin, cellobiose, dextrin, fructose, glucose, glycerol (weak), maltose, mannitol,
mannose, methyl D-glucoside, ribose, salicin, sucrose, trehalose, turanose and D-xylose.

Negative results for arginine dihydrolase, indole production, milk coagulation, denitrification, lysine decarboxylase, tryptophan
deaminase, acid production from: adonitol, D-arabinose, D- and L-arabitol, dulcitol, erythritol, D- and L-fucose, galactose, gluconate,
glycogen, myo-inositol, inulin, 2-and 5-ketogluconate, D-lyxose, melezitose, melibiose, methyl D-mannoside, methyl xyloside, raffinose,
D-tagatose, xylitol and L-xylose.

Variable results for caseinase, citrate utilization (positive on Christensen's agar and negative on Simmons' agar), gelatinase, H
2S
production, nitrate reduction to nitrite, starch hydrolysis, urease, Voges-Proskauer test, acid production from: amygdalin, L-arabinose,
arbutin, gentiobiose, lactose (weak when positive), rhamnose, sorbitol, L-sorbose (weak when positive) and starch.
(c) Costin Stoica
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