| Paraburkholderia phenazinium |
May produce iodinin, a phenazine pigment.
Biochemically close to Burkholderia cepacia.
Can utilize azelate, N-acetylglucosamine, D- and L-arabinose, adonitol, D- and L-arabitol, L-fucose, itaconate, 2- and 5-ketogluconate,
L-rhamnose, D-ribose, sucrose, L-threonine, D-xylose, xylitol, fructose, fumarate, galactose, gluconate, glucose, mannose, glycerol,
m-inositol, mannitol, sorbitol, acetate, DL-glycerate, DL-lactate, L-malate, pyruvate, succinate, D- and L-alpha-alanine,
DL-aminobutyrate, L-aspartate, L-glutamate, L-serine, L-proline, p-hydroxybenzoate, citrate, sorbitol, L-threonine, L-histidine,
L-tyrosine, p-hydroxybenzoate, DL-4-aminobutyrate, betaine, L-valine, L-proline, L-phenylalanine, DL-3-hydroxybutyrate, aconitate,
L-isoleucine, L- arginine, N-acetylglucosamine, L-tryptophan, beta-alanine, heptanoate, caprylate, levulinate, pelargonate,
ethanolamine, 2-aminobenzoate, sebacate, L-cysteine, phenylacetate and 2-ketoglutarate.
No utilization of amygdalin, arbutin, cellobiose, dulcitol, erythritol, L-fucose, gentiobiose, isobutyrate, lactose, D-lyxose, maltose,
melibiose, D-malate, malonate, raffinose, salicin, tagatose, trehalose, glycogen, glutarate, glycolate, methyl-mannoside,
D-melezitose, inulin, starch, D-turanose, trehalose, esculin, creatine, 3-aminobenzoate, D-mandelate, phthalate, isophthalate,
propionate, n-valerate, L-ornithine, n-caproate, Dl-norvaline, L-citrulline, amylamine, diaminobutane, citraconate, m-hydroxybenzoate,
butylamine, tryptamine, ethylamine, oxaIate, L-methionine, maleate, D- and L-tartrate, mesaconate, terephthalate, L-xylose,
D-tryptophan, L-mandelate, methyl-D-glucoside, D-turanose, o-hydroxybenzoate, glycine, urea, acetamide, D-melibiose, benzoate,
benzylamine, histamine and isovalerate.
Variable results for the utilization of adipate, caprate, D-lyxose, butyrate, glucosamine, L-leucine, sarcosine, L-norleucine, L-lysine,
DL-kynurenine, D-fucose, DL-2- and DL-3-aminobutyrate, suberate and pimelate.
Biochemically close to Burkholderia cepacia.
Can utilize azelate, N-acetylglucosamine, D- and L-arabinose, adonitol, D- and L-arabitol, L-fucose, itaconate, 2- and 5-ketogluconate,
L-rhamnose, D-ribose, sucrose, L-threonine, D-xylose, xylitol, fructose, fumarate, galactose, gluconate, glucose, mannose, glycerol,
m-inositol, mannitol, sorbitol, acetate, DL-glycerate, DL-lactate, L-malate, pyruvate, succinate, D- and L-alpha-alanine,
DL-aminobutyrate, L-aspartate, L-glutamate, L-serine, L-proline, p-hydroxybenzoate, citrate, sorbitol, L-threonine, L-histidine,
L-tyrosine, p-hydroxybenzoate, DL-4-aminobutyrate, betaine, L-valine, L-proline, L-phenylalanine, DL-3-hydroxybutyrate, aconitate,
L-isoleucine, L- arginine, N-acetylglucosamine, L-tryptophan, beta-alanine, heptanoate, caprylate, levulinate, pelargonate,
ethanolamine, 2-aminobenzoate, sebacate, L-cysteine, phenylacetate and 2-ketoglutarate.
No utilization of amygdalin, arbutin, cellobiose, dulcitol, erythritol, L-fucose, gentiobiose, isobutyrate, lactose, D-lyxose, maltose,
melibiose, D-malate, malonate, raffinose, salicin, tagatose, trehalose, glycogen, glutarate, glycolate, methyl-mannoside,
D-melezitose, inulin, starch, D-turanose, trehalose, esculin, creatine, 3-aminobenzoate, D-mandelate, phthalate, isophthalate,
propionate, n-valerate, L-ornithine, n-caproate, Dl-norvaline, L-citrulline, amylamine, diaminobutane, citraconate, m-hydroxybenzoate,
butylamine, tryptamine, ethylamine, oxaIate, L-methionine, maleate, D- and L-tartrate, mesaconate, terephthalate, L-xylose,
D-tryptophan, L-mandelate, methyl-D-glucoside, D-turanose, o-hydroxybenzoate, glycine, urea, acetamide, D-melibiose, benzoate,
benzylamine, histamine and isovalerate.
Variable results for the utilization of adipate, caprate, D-lyxose, butyrate, glucosamine, L-leucine, sarcosine, L-norleucine, L-lysine,
DL-kynurenine, D-fucose, DL-2- and DL-3-aminobutyrate, suberate and pimelate.
Taxonomy
Morphology
Cultural characteristics
Biochemical characters
Ecology
Pathogenicity
References
Phylum Pseudomonadota (Proteobacteria), Class Betaproteobacteria, Order Burkholderiales, Family Burkholderiaceae, Genus
Paraburkholderia, Paraburkholderia phenazinium (Bell and Turner 1973) Sawana et al. 2015.
Old synonym: Burkholderia phenazinium Viallard et al. 1998, Pseudomonas phenazinium Bell and Turner 1973.
Paraburkholderia, Paraburkholderia phenazinium (Bell and Turner 1973) Sawana et al. 2015.
Old synonym: Burkholderia phenazinium Viallard et al. 1998, Pseudomonas phenazinium Bell and Turner 1973.
Gram-negative rods.
Colonies on agar media produce iodine crystals, and the presence of L-threonine or
glycine in the medium seems to enhance pigment synthesis.
Acidophilic, the optimal pH for growth is 5.0. May not grow at pH 7.0. Aerobic.
glycine in the medium seems to enhance pigment synthesis.
Acidophilic, the optimal pH for growth is 5.0. May not grow at pH 7.0. Aerobic.
Isolated from soil after an enrichment using L-threonine as the sole carbon source.
Undetermined.
- George M. Garrity, Julia A. Bell and Timothy Lilburn Class II. Betaproteobacteria, Order I. Burkholderiales in Bergey's Manual of
Systematic Bacteriology, vol. 2, part C: The Alpha-, Beta-, Delta-, and Epsilonproteobacteria, 575-623. - Gillis M., Van T.V., Bardin R., Goor M., Hebbar P., Willems A., Segers P., Kersters K., Heulin T. and Fernandez M.P.: Polyphasic
taxonomy in the genus Burkholderia leading to an emended description of the genus and proposition of Burkholderia
vietnamiensis sp. nov. for N2-fixing isolates from rice in Vietnam. Int. J. Syst. Bacteriol., 1995, 45, 274-289. - Sawana, A., Adeolu, M. and Gupta, R.S. 2014. Molecular signatures and phylogenomic analysis of the genus Burkholderia:
proposal for division of this genus into the emended genus Burkholderia containing pathogenic organisms and a new genus
Paraburkholderia gen. nov. harboring environmental species. Front. Genet., 5, 429.
(c) Costin Stoica
| Antibiogram |
| Encyclopedia |
| Culture media |
| Biochemical tests |
| Stainings |
| Images |
| Movies |
| Articles |
| Identification |
| Software |
| R E G N U M PROKARYOTAE |
| Back |