Differential characters:
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| Tatumella terrea |
Taxonomy
Morphology
Cultural characteristics
Biochemical characters
Ecology
Pathogenicity
References
Phylum Pseudomonadota (Proteobacteria), Class Gammaproteobacteria, Order Enterobacterales, Family Erwiniaceae, Genus
Tatumella, Tatumella terrea (Kageyama et al. 1992) Brady et al. 2010.
Basonym: Pantoea terreaa Kageyama et al. 1992.
Tatumella, Tatumella terrea (Kageyama et al. 1992) Brady et al. 2010.
Basonym: Pantoea terreaa Kageyama et al. 1992.
Gram-negative rods, 0.8-0.9 x 1.2-2.0 μm. Non-capsulated. Nonspore-forming. Motile
by means of one or two lateral flagella.
by means of one or two lateral flagella.
Colonies grown on nutrient agar at 30 ºC for 2 days are pale beige to pale reddish
yellow. Fermentative. Abundant growth occurs at 20 to 34 ºC and at pH 6.0 to 7.5.
Growth occurs at pH 5.0-9.0. Nicotinic acid or nicotinamide are required for growth.
Facultatively anaerobic, but anaerobic growth is weak.
yellow. Fermentative. Abundant growth occurs at 20 to 34 ºC and at pH 6.0 to 7.5.
Growth occurs at pH 5.0-9.0. Nicotinic acid or nicotinamide are required for growth.
Facultatively anaerobic, but anaerobic growth is weak.
Isolated from soil in Japan.
Undetermined.
- Kageyama B, Nakae M, Yagi S, Sonoyama T. Pantoea punctata sp. nov., Pantoea citrea sp. nov., and Pantoea terrea sp. nov.
isolated from fruit and soil samples. Int J Syst Bacteriol 1992; 42:203-210. - Brady (C.L.), Venter (S.N.), Cleenwerck (I.), Vandemeulebroecke (K.), De Vos (P.) and Coutinho (T.A.): Transfer of Pantoea citrea,
Pantoea punctata and Pantoea terrea to the genus Tatumella emend. as Tatumella citrea comb. nov., Tatumella punctata comb.
nov. and Tatumella terrea comb. nov. and description of Tatumella morbirosei sp. nov. Int. J. Syst. Evol. Microbiol., 2010, 60, 484-
494. - Adeolu M, Alnajar S, Naushad S, S Gupta R. Genome-based phylogeny and taxonomy of the 'Enterobacteriales': proposal for
Enterobacterales ord. nov. divided into the families Enterobacteriaceae, Erwiniaceae fam. nov., Pectobacteriaceae fam. nov.,
Yersiniaceae fam. nov., Hafniaceae fam. nov., Morganellaceae fam. nov., and Budviciaceae fam. nov. Int J Syst Evol Microbiol
2016; 66:5575-5599.
Positive results for acetate utilization, catalase, lactate utilization, nitrate reduction, acid production from arbutin, esculin, fructose,
galactose, glucose, melibiose, salicin, sucrose and trehalose.
Can utilize acetate, citrate and lactate.
Negative results for arginine dihydrolase, DN-ase, beta-galactosidase, gelatin hydrolysis, indole production, H2S production, lipase,
lysine decarboxylase, ornithine decarboxylase, oxidase, urea hydrolysis, acid production from cellobiose, dulcitol, meso-inositol,
lactose, mannitol, mannose, L-rhamnose, ribose, D-sorbose, and alpha-methyl-D-glucoside.
No utilization of malonate.
galactose, glucose, melibiose, salicin, sucrose and trehalose.
Can utilize acetate, citrate and lactate.
Negative results for arginine dihydrolase, DN-ase, beta-galactosidase, gelatin hydrolysis, indole production, H2S production, lipase,
lysine decarboxylase, ornithine decarboxylase, oxidase, urea hydrolysis, acid production from cellobiose, dulcitol, meso-inositol,
lactose, mannitol, mannose, L-rhamnose, ribose, D-sorbose, and alpha-methyl-D-glucoside.
No utilization of malonate.
(c) Costin Stoica
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Legend: + positive 90-100%, - negative 90-100%, [+] positive 75-89%, [-] negative 75-89%, d positive 25-74% of strains,
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