Nesterenkonia sphaerica
Taxonomy
Morphology
Cultural characteristics
Biochemical characters
Ecology
Pathogenicity
References
Phylum Actinomycetota, Class Actinomycetes, Order Micrococcales, Family Micrococcaceae, Genus Nesterenkonia, Nesterenkonia
sphaerica
Zhang et al. 2020.

Species description is based on a single isolate.
Gram-positive cocci, 0.7-0.8 µm in diameter. Non-motile. Non-spore-forming.
Colonies on MA are 1mm in diameter, opaque, smooth, circular with regular margins,
convex and light-yellow in colour after 6 days at 30 °C. Growth occurs in 0-9% (w/v)
NaCl (optimum 1-4%), at pH 7-12 (pH 9-10) and at 10-40 °C (30-35 °C). Aerobic.
Isolated from deep-sea sediment of the Southern Atlantic Ocean.
Undetermined.
  1. Zhang G, Wang L, Xie F, Pei S, Jiang L. Nesterenkonia salmonea sp. nov. and Nesterenkonia sphaerica sp. nov., isolated from the
    Southern Atlantic Ocean. Int J Syst Evol Microbiol 2020; 70:923-928.
Description is based mostly on API 20 NE and API ZYM results.

Positive results for acid and alkaline phosphatase, catalase, cystine arylamidase (weak), esterase (C4), esterase lipase (C8),
esculin hydrolysis, gelatin hydrolysis, leucine arylamidase, alpha-chymotrypsin, naphthol-AS-BI-phosphohydrolase, oxidase, and
valine arylamidase (weak).

Negative results for arginine dihydrolase, casein hydrolysis, cellulose hydrolysis, alpha- and beta-galactosidase, beta-glucuronidase,
alpha- and beta-glucosidase, N-acetyl-beta-glucosaminidase, H
2S production, indole production, lipase (C14), methyl red test,
melanin production, alpha-mannosidase, nitrate reduction, starch hydrolysis, trypsin, Voges-Proskauer reaction, and glucose
fermentation.
No utilization of arabinose, adipate, caprate, citrate, glucose, gluconate, malate, maltose, mannose, mannitol, N-acetylglucosamine,
and phenylacetate.
(c) Costin Stoica
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