Rothia endophytica
Taxonomy
Morphology
Cultural characteristics
Biochemical characters
Ecology
Pathogenicity
References
Phylum Actinomycetota, Class Actinomycetes, Order Micrococcales, Family Micrococcaceae, Genus Rothia, Rothia endophytica Xiong
et al. 2013.

Species description is based on a single isolate.
Gram-positive, ovoid to spherical, 0.5-1.0 x 0.5-1.5 µm, occuring singly, in pairs or
tetrads. No accumulation of poly-beta-hydroxybutyrate granules. Non-spore-forming.
Non-motile.
Colonies on TSA incubated at 28 °C for 1 week are cream-yellow, with smooth
surfaces in young colonies and rough surfaces in old ones . Grows at 4-45 °C
(optimally at 35 °C), in the presence of 0–7% NaCl (optimally with 0-0.5% NaCl) and
at pH 5–10 (optimally at pH 7.0-8.0). Grows well in complex media, such as TSA and
Luria–Bertani media. Aerobic, poor growth in anaerobic conditions.
Isolated from root of Dysophylla stellata (Lour.) Benth., collected in Yunnan Province, south-west China.
Sensitive to gentamicin, novobiocin, penicillin G, neomycin, bacitracin, vancomycin and tetracycline. Resistant to kanamycin, nalidixic
acid, erythromycin, rifampicin and chloramphenicol.
Endophytic bacterium.
  1. Xiong ZJ, Zhang JL, Zhang DF, Zhou ZL, Liu MJ, Zhu WY, Zhao LX, Xu LH, Li WJ. Rothia endophytica sp. nov., an actinobacterium
    isolated from Dysophylla stellata (Lour.) Benth. Int J Syst Evol Microbiol 2013; 63:3964-3969.
Description is based mostly on API Coryne, API ZYM, and Biolog GP2 results.

Positive results for catalase, cysteine arylamidase, esculin hydrolysis, gelatin hydrolysis alpha- and beta-glucosidase,
alpha-galactosidase, lipase C8, leucine arylamidase, nitrate reduction, naphthol-AS-BI-phosphohydrolase, pyrazinamidase,
pyrrolidonyl arylamidase, trypsin, alpha-chymotrypsin, valine arylamidase, Voges-Proskauer test, acid production from D-glucose,
maltose, and  sucrose.
Utilizes amygdalin, sucrose, glycerol and DL-alpha-glycerol phosphate.

Negative results for alkaline and acid phosphatase, casein hydrolysis, esterase C4, beta-fucosidase, beta-glucuronidase,
beta-galactosidase, N-acetyl-beta-glucosaminidase, H
2S production, lipase C14, alpha-mannosidase, starch hydrolysis, Tweens 20,
40, 60 and 80 hydrolysis, urease, acid production from glycogen, lactose, D-mannitol, D-ribose, and D-xylose.
No utilization of Tween 40, alpha-cyclodextrin, dextrin, glycogen, D-fructose, alpha-D-glucose, maltose, D-mannose, L-serine,
3-methyl-D-glucose, D-psicose, trehalose, turanose, D-lactic acid methyl ester, L-lactic acid, pyruvic acid methyl ester, beta-cyclodextrin,
inulin, mannan, Tween 80, N-acetyl-D-glucosamine, N-acetyl-beta-D-mannosamine, L-arabinose, D-arabitol, arbutin, cellobiose,
L-fucose, D-galactose, D-galacturonic acid, gentiobiose, myo-inositol, alpha-lactose, lactulose, maltotriose, D-mannitol, melezitose,
melibiose, methyl alpha-D-galactoside, methyl beta-D-galactoside, methyl alpha-D-glucoside, methyl beta-D-glucoside, methyl
alpha-D-mannoside, palatinose, raffinose, L-rhamnose, D-ribose, salicin, sedoheptulosan, D-sorbitol, stachyose, Dtagatose, xylitol,
D-xylose, acetic acid, alpha-, beta- and gamma-hydroxybutyric acid, beta-hydroxyphenylacetic acid, alpha-ketoglutaric acid,
alpha-ketovaleric acid, lactamide, D- and L-malic acid, succinic acid monomethyl ester, propionic acid, pyruvic acid, succinamic acid,
succinic acid, N-acetyl-L-glutamic acid, L-alaninamide, D- and L-alanine, L-alanylglycine, L-asparagine, L-glutamic acid, glycyl
L-glutamic acid, L-pyroglutamic acid, putrescine, 2,3-butanediol, adenosine, 2-deoxyadenosine, inosine, thymidine, uridine,
adenosine5'-monophosphate, thymidine-5'-monophosphate, uridine5'- monophosphate, D-fructose 6-phosphate, alpha-D-glucose
1-phosphate and alpha-D-glucose 6-phosphate.
(c) Costin Stoica
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